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The first wine Mallory ever tasted was a Riesling on the Mosel River during a summer exchange in Germany. This varietal holds a special place in her heart and is the start to the many adventures, countries, and wines that she has explored throughout her life. 

Our dry Riesling is full of fruit aromas from the orchards, with a high acid kick that will take anyone back to their younger days.

Elevate your next gathering or simple weeknight dinner with this beautifully expressive varietal.

A perfect companion for food lovers, our Riesling pairs impeccably with a myriad of dishes, from punchy spicy fare to the comforting richness of bacon and the hearty earthiness of roasted vegetables.

Flavor Notes

Food Pairings

It was the night of adventure. I had finally decided to take the plunge and try something bold: a red wine! After much research, I chose an Old Vine Zinfandel – one that promised a flavorful punch and take me on a journey around the world.

The first sip was like taking a bite of Kentucky’s smokiest crop. The flavor exploded in my mouth as if I’d taken a trip to the Southern US without ever leaving home. It was remarkable! 

I’m glad I chose this particular type of red wine for beginners; it certainly lived up to its expectations! If you’re ready to explore some bolder flavors and embark on your own tasty journey then don’t hesitate – get yourself an Old Vine Zin today!